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RECEPTION SELECTIONS - Hors D’oeuvres & Platters
Hot Hors d ’oeuvres (minimum order of 3 dozen per item)
  • Mini Fried Egg Rolls
  • Barbecued Meatballs
  • Sausage Bites with Plum Dipping Sauce
  • Mini Wild Rice Pancakes with Saskatoon Berry Sauce
  • Vegetarian Spring Rolls
  • Tomato, Basil and Olive Tartlet
  • Spanikopita
$14.50 per dozen
   
  • Beef Satay
  • Chicken Satay
  • Chicken Balls with Dipping Sauce
  • Potato Skins with Cheese and Bacon
  • Double Stuffed Baby Potato
$16.50 per dozen
   
  • Chicken Strips
  • Buffalo Chicken Wings
  • Teriyaki Chicken Wings
  • Italian Stuffed Mushrooms
  • Half Shell Mussel with White Wine Sauce
  • Samosa with Mango Chutney
  • Sesame Chicken with Mango Chutney
  • Souvlaki OR Frajolaki
  • Breaded Jumbo Shrimp
  • Grilled Beef Rolls with Scallions & Soy Dipping Sauce
  • Dry Garlic Ribs
$21.95 per dozen
 
Hot Hors d ’oeuvres Platter (minimum 10 people)
  • Chicken Balls with Dipping Sauce
  • Fried Egg Rolls with Plum Sauce
  • Tomato Basil Olive Tartlet
  • Assorted Phyllo Packages
  • Cheese Bites
  • Sausage Bites with Dijon Mustard Sauce
  • BBQ Meatballs
  • Breaded Fantail Shrimp with Cocktail Sauce
$13.95 per person (8 pieces per person)
   
Cold Hors d ’oeuvres (minimum order of 3 dozen per item)
  • Celery Boats with Garden Herbed Cream Cheese
  • Devilled Ham and Cheese Balls with Crackers
  • Smoked Salmon Tortilla Pinwheels
  • Tropical Pinwheel Wrap with Cream Cheese, Pineapple & Coconut
  • Devilled Eggs
  • Black Forest Ham and Asparagus Rolls
  • Italian Toast with Olives and Tomato
  • Roasted Mushroom Paté on Cracker Points
  • Smoked Turkey and Cucumber Coin
  • Norwegian Shrimp in a Cucumber Cup
$11.95 per dozen
   
  • Smoked Salmon/Cream Cheese Mold with Crackers
  • Smoked Salmon Coronets
  • Black Caviar Dip with Crackers
  • Fresh Fantail Shrimp
$27.95 per dozen
   
Platters (All Platters are sufficient for 20 people)
  • Taco Salad Platter
  • Spinach Dip and Finger Bread Platter
  • Hot Artichoke and Spinach Dip with Crackers
  • Lavish and Flax Crackers with Mango Chutney & Cumin Hummus
  • Mixed Marinated Olive Bowl
$40.50 per platter
 
Hot & Cold Hors d ’oeuvres Platter (minimum 10 people)
  • Chicken Balls with Sweet and Sour Sauce
  • Egg Rolls
  • Swedish Meatballs
  • Breaded Fantail Shrimp with Cocktail Sauce
  • Sausage Bites with Dijon Mustard Sauce
  • Tortilla Pinwheels
  • Turkey Breast Rolls filled with Cream Cheese & Cucumber
  • Bruchetta
  • Vegetable and Pickle Tray
$16.50 per person
   
Fountains  
Milk Chocolate with Fruit Kabobs (2 Mini Kabobs/person).................. $5.00 per person
Milk Chocolate Fountain Buffet (Assorted Dippers)........................... $8.00 per person
Nacho Cheese Fountain (Nachos & Cheese Only) ........................... $3.25 per person
   
Ask about our display cooking options for your next function.
Above selections served reception style.
 
   
Menus and prices are subject to change.
All prices are subject to an applicable service charge and GST.
 
 
To download our menu pages, please visit our Download Centre here
   
 
 
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